A long cool fermentation in stainless steel tanks has enhanced the lovely spice and rose petal aromas in this semi-dry wine. Soft, perfumed lychees and pineapple flavours on the palate, a consequence of low acid, ripe grapes.
Food Match:
Perfect with pork or southern Asian cuisine
Cellaring:
Ready to drink now, the screw cap closure ensures confident cellaring potential for 3 - 5 years.
